Finex 12” Cast Iron Skillet

Like the best antique skillets, the Finex No.12 has a polished ultra-smooth cook surface that minimizes sticking and cleaning. Unlike your grandparents’ skillet, its distinctive geometric shape is pouring friendly. That means less spills and drips, which makes for less clean up. The ergonomic stainless steel spring handle cools down quickly, so no need for bulky oven mitts or floppy grabbers while you’re cooking. We’ve added a ribbed helper handle on the front lip that makes it easy to lift the pan and transfer it from stovetop to table, and a brass cap that makes it easy to hang the pan when your done.

• 12” Geometric “Multi-Pour” Design and Easy Release Polished Cook Surface
• Handmade in the United States and Pre-Seasoned with Natural Flax Seed Oil
• Quick Cooling Polished Stainless Steel Spring Handle
• Safe for All Cook Tops, Ovens and Grills